THEN IT'S TIME TO JOIN

MARY GOMES' COOKING CLASS

- Learn how to prepare authentic Eurasian dishes
- Learn Eurasian Cooking from a respected Eurasian cookbook
  author and keeper of age-old recipes
- Learn where you can get the best and freshest ingredients
  for your cooking

 

The following dishes will be taught:

•  Devil Curry
•  Feng
•  Beef Smore
•  Eurasian Chicken Pie
•  Roast Pot Beef
•  Mutton Chop Curry Moru
•  Porku Soy Limang
•  . and more

For details contact EA at 6447 1578

   
  Mary needs little introduction. She is a household name in Eurasian cuisine, with over 15 years’ experience in conducting cooking classes. Her book “Eurasian Cookbook’ is a best-seller.